Friday, March 15, 2013

More B.A.D. Sushi

Green onion tempura with "signature eel sauce."

Fire Snow: "Shrimp tempura and spicy crab salad inside, topped with seared white tuna, jalapeno and cilantro, served with fire sauce."

New York New York: "Shrimp tempura and spicy crab salad inside, topped with seared tuna, green onion and fried onion, served with spicy karashi sauce."

And cold Sapporo.

I really like this place.

4 comments:

NuclearSister said...

Thank you for still posting this week! I'm from Canada but live in England. Every time I go home I have two lists, one of people I want to see and one of places/things I want to eat. Most of my plans while home are usually made by matching up one name and one place/thing from each of the lists.

Liz said...

It looks really good!

Admiral_Ali_Baba said...

You seem to have a strong preference toward rolls. No nigiri or sashimi love?

o0angie0o said...

Green Onion Tempura looks interesting.

Have you ever tried Taro Sushi? It's in Prospect Heights.